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Le Cordon Bleu College of Culinary Arts - St. Louis

Located 30 miles from the heart of St. Louis, Le Cordon Bleu College of Culinary Arts St. Louis provides Le Cordon Bleu culinary training and can help prepare students for opportunities in the food service and hospitality industry.

Our affiliation with Le Cordon Bleu offers students a blend of the finest European and North American culinary traditions, methods, and industry-current technologies.

Intensive, practical, and comprehensive, Le Cordon Bleu is recognized worldwide as one of the finest cooking-school programs available.

Students in our Le Cordon Bleu Professional Culinary Arts program can learn everything from basic cooking and pastry skills to purchasing and cost control-along with essential business know-how required for success in this competitive field.

Le Cordon Bleu College of
Culinary Arts St. Louis
7898 Veterans Memorial Pkwy
St Peters, MO 63376

Programs available at Le Cordon Bleu - St. Louis:

Certificate:

  • Professional Culinary Arts